Save the dates: June 25-26
Competition techniques class
Details will follow…
Here’s what they are saying about the first class:
“Taking your class absolutely improved our scores and my wife and I couldn’t be happier….Thanks again for offering your time and experience to teaching others to perfect the Art of BBQ. It was well worth the money spent.” Greg P.
“Just wanted to let you know that your school shed a lot of light on different cooking technics. I cooked in my first contest since the school,Dade City. I got three calls, chicken 9th, brisket 8th and pork 7th, my best finishes yet.” Doug B.
“All and all it was a kick ass class. Would definitely take it again.” Jon W
“Annette and I enjoyed your class tremendously, and learned a lot…” Jerry B
“Loved the class have been telling everyone I see how great it was, if you decide to have another in FL I have several students lined up for you.” Greg B
“I have to say I really enjoyed the class and I met some great people that I hope to meet again when I start cooking FBA and KCBS.” Alec C
“I can definitely say that Rub’s class was well worth the money for us. We have competed in 4 FBA contests since Rub’s class and have 1 grand, 2 reserves and 5 category wins to show for it. We learned a great amount from Rub and took a stockpile of notes. He was very detailed and wanted to make sure every question was answered…” Chad W
Email firstname.lastname@example.org and reserve your spot today.
Sounds promising. I will keep looking for updates. I really need the help.
Good to hear Ron. I hope to have all of the details by the weekend.